Recipes With:

nutmeg

No time to make a smoothie in the morning before you leave the house? Make a batch of these muffins ahead of time and freeze them.

A warm and cozy treat, these tender baked peaches are elevated with a crunchy oat topping.

This collard greens dish is high in fiber, vitamin C, potassium, iron, and vitamin K, making this dish heart- and bone-healthy, diabetic-friendly, and great for digestion.

Enjoy this crisp alternative to a sweet potato casserole.

Rich and creamy, this roasted butternut squash dip topped with toasted pumpkin seeds is the perfect autumn appetizer.

Try adding butternut squash to your mac n' cheese recipe to give it a seasonal twist.

Stay warm and cozy this winter by making homemade pasta. Gnocchi are known as “naked ravioli” because of the small amount of flour used, so try this light and fluffy version.

These bars are a great start to your day.

These moist and flavorful carrot raisin muffins are the perfect wholesome treat, great for breakfast or an on-the-go snack.

Spiced to perfection, these vegan gingerbread cookies are a festive, plant-based treat that’s perfect for the holiday season.

These simple baked apples are delicious as-is. Is serving them with a scoop of vanilla ice cream gilding the lily? You decide.

All the flavors of your favorite fall latte, served up in a healthy breakfast smoothie.