Lemony white bean dip

Beat afternoon cravings with this zippy, high-protein dip.

Lemony White Bean Dip
Servings
4
Prep Time
5 min
Cook Time
5 min
Directions
  1. Combine beans, sun-dried tomatoes, garlic, oil, and lemon juice in a food processor until smooth, about 1 minute. Stir in parsley, salt, and pepper, and blend for 1 minute longer.
  2. Serve in a medium bowl with carrots, celery, or other veggies for dipping.

Nutrition Information

Sodium 163 mg
Saturated fat 1 g
Protein 5 g
Fiber 3.5 g
Fat 8 g
Carbs 16 g
Calories 155
Jackie Gentilesco