Eggplant pizza
This veggie-forward take on pizza is as tasty as it is nutritious.
Servings
2
Prep Time
5 min
Cook Time
20 min
Ingredients
2/3 strips
1/2 cup
1/2 cup
red
1 tsp
Freshly
Directions
- Brush each side of the flatbread with olive oil, place on a sheet pan, then layer your toppings on.
- Place in oven for about 20 min at 400.
Nutrition Information
Protein | 17 g |
Fat | 30 g |
Calories | 605 |
Calories | 50 |