Pistachio truffles

These nutty, date-sweetened treats are the perfect on-the-go snack.

Pistachio Truffles
Serving Size
2 truffles
Servings
10
Prep Time
5 min
Cook Time
60 min
Directions
  1. Food process pistachios until they are course and ground.
  2. Add dates, vanilla, water, and salt. A dough will begin to form.
  3. Roll into balls and freeze for about 20 minutes.
  4. Melt together chocolate, milk, and oil in a a small saucepan.
  5. Once melted, dip balls using a fork and set them on a lined baking sheet. Freeze for another 20-30 minutes and enjoy!

Nutrition Information

Sodium 27 mg
Protein 3 g
Fiber 2 g
Fat 10 g
Carbs 25 g
Calories 195